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Sweet, Smokey, Thick BBQ Sauce – Fast and Easy!
Sweet, smokey and thick BBQ sauce is the perfect addition to ribs, chicken, mac and cheese and more! Using pantry staples, making homemade BBQ Sauce has never been easier. This recipe makes a perfect base easily customizable to different tastes.
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How to sterilize jars for water-bath canning.
The USDA endorses two canning methods, water-bath and pressure canning, based on food acidity. Sterilization, especially in water-bath canning, is critical. Cleanliness is key: inspect and wash jars and tools meticulously. For better seal rates, avoid boiling jar lids. Happy Canning!
Cooking With Chaos
Cooking with four kids…what could go wrong?
